ConsiMay Service intégral
ConsiMay floating cages on the reservoir

AquaFlow · Floating cage division

The reservoir does the work a pond makes you pay for

A floating cage sits in water that renews itself. No pump, no water exchange to pay for, and volumes an above-ground pond will never reach. It is our production tool — and the one we install for you.

Why cages

What a cage actually changes

01
The water renews itself

In a pond, water fills with waste and must be replaced — so pumped, so paid for. In a cage on open water, the current does that job continuously and for free.

02
Volume is no longer limited by civil works

Enlarging a pond is a construction project. Adding a cage is one more structure on the water. Increasing capacity costs far less per cubic metre.

03
Management is simpler than it looks

Feeding, growth checks, nets: running a cage can be learned. We train your staff on our own cages, not on a blackboard.

04
What you need to know before starting

A cage requires an authorised body of water, enough depth, guarding and protection against theft. We tell you before the study, not after.

Our cages

Designed, built, anchored and guarded

We do not resell cages: we design them for the body of water in question, we build them, we anchor them, and we operate them.

Circular cage seen from the pontoon
Circular structure and pontoon
Solar-powered guard post on the pontoon
Guard post, solar-powered
Row of cages
Row of cages on the water
Harvesting with a dip net in the cage
Harvesting with a dip net
Work in the cage
Growth check
Sorting fish at the water's edge
Sorting at the water's edge
Team working on the cage
The team on the water
Technician on the pontoon
Daily monitoring

Production

The fish we sell

Tilapia raised in cages on the reservoir, caught, sorted and graded. For a wholesaler, a restaurant or a market, the question is not only price: it is reliability.

01
Fish all year round, not by season

We harvest and store continuously. That is what separates a supplier from a neighbour who sells a pond once a year: a restaurant or a wholesaler cannot work with someone who disappears for six months.

02
From 300 g to 1 kg

Sizes range from single portions to large fish. Tell us the one that suits your customers: the fish served on a plate is not the one sold by the kilo at a stall.

03
Volume and price are given over the phone

They depend on size, quantity and timing. We prefer to give you an accurate figure on the day you call rather than one written here and wrong the following week.

Tilapia at harvest

Ask about availability

The cage in 3D

What a photo never shows

A photograph shows the top of a cage. It shows neither the net, nor its depth, nor the weights, nor the anchoring — in other words everything that decides how sturdy the structure is. Turn it with your finger.

ConsiMay circular cage seen from the pontoon The 3D view loads on wide screens.
Floating ring · floats · submerged net · weights · anchoring

A rare offer

We install — and we can operate for you

Almost nobody offers this. You finance the facility; we design it, build it and run it: feeding, monitoring, harvest, with regular reports. You enter fish farming without having to become a fish farmer overnight — and your staff learn along the way.

Discuss delegated operation